Pizza & Pide Boxes
Hot dough gives off steam, and steam trapped inside a box softens the base — the customer receives a spoiled product. Our pizza and pide boxes are made from micro-flute kraft board with venting holes. Dies for 26, 30, 33 and 40 cm are held in stock.

Applications
The hardest box in delivery
A pizza box gets stacked, shaken on a scooter and carried hot. That is why flute direction, base strength and lock design directly affect the quality of the product in this group.
Pizza chains and independent restaurants
Pide and lahmacun restaurants
Delivery and online ordering platforms
Frozen pizza retail packaging
Specifications
Pizza and pide box details
Material
E-flute micro-corrugated kraft board
Board weight
Fluted structure, roughly 380 – 480 gsm
Standard sizes
26 cm, 30 cm, 33 cm, 40 cm
Pide dies
Rectangular 20×50 cm and 25×60 cm
Venting
Row of holes on the side walls, standard
Printing
Flexo 1–2 colours, or offset 4+0 laminated
Custom sizes
Yes — dies cut in our own die shop
Minimum order
2,000 pcs
Lead time
7 working days (stock die)
Food compliance
Approved for direct contact with hot food
FAQ
About pizza boxes
Do the vent holes let grease out?
The holes sit on the side walls above the base line, so grease does not run through them. They let steam escape and stop the base going soft.
Flexo or offset printing — what is the difference?
Flexo prints 1–2 colours straight onto the fluted board; it is economical and preferred at higher volumes. Offset laminated production allows full-colour imagery but costs more.
Do you supply an inner base board?
On request we can supply a grease-absorbing base board or pizza disc. We recommend it for longer delivery distances.
I have one location — 2,000 pcs is a lot.
Unprinted kraft boxes on our stock dies can be supplied in lower quantities. For printed production the die and press make-ready keep the floor at 2,000.
Other product groups
Get a price for your pizza box
Send the size, monthly volume and print colours; we will price flexo and offset side by side.
